Originally developed around a one-pound Kobe meatball, Prime Italian is restaurateur Myles Chefetz’s answer to innovative modern Italian dining. Featuring classics like Veal and Chicken Parmesan made with the signature Prime twist and USDA Prime and dry aged steaks made famous at Prime 112, Prime Italian offers oversized portions in upscale, shared dining experience.

Located directly across from Prime 112, Prime Italian completes the Prime corner and creates an exuberant dining environment from the moment you step out of your car. With both al fresco dining to soak up the South Beach scene and a dining room that boasts a matching décor and comfort to Prime 112, Prime Italian offers the finest foods with an unmatched South-of-Fifth atmosphere.

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